logo-fibersol-2Fibersol-2, resistant-to-digestion maltodextrin is a water-soluble dietary fiber developed by Matsutani Chemical Industry Co., Ltd.
Fibersol-2 can be incorporated into all types of beverages and foods.

Why Fibersol-2?

  • “Dietary Fiber” made from natural starch.
  • GRAS (U.S. FDA) as maltodextrin.
  • FOSHU (Japanese government approved health food) ingredient as indigestible dextrin.
Easy to Use
  • Soluble in water
  • Solution : Clear, Low viscosity, low sweetness, and odorless
  • High Stability : Easily integrated into various food and beverage applications
Physiological Benefits
  • Intestinal regularity
  • Moderating Postprandial Rise In Blood Glucose and Insulin Levels
  • Lowering Postprandial Serum Triglyceride Levels
  • Promoting mineral absorption
  • Prebiotic
  • Delaying post-meal hunger feeling-Satiety Effect

For more product information, please visit www.fibersol.com

Applications of Fibersol-2  includes:

  • Soft drink
  • Alcohol drink
  • Dairy product
  • Bakery
  • Frozen product
  • Tea /Coffee
  • Candy
  • Powder drink
  • Cookie / Snack Bar / Cereal
  • Dessert / Jelly
  • Supplement